Stainless steel tables are available with SS Control and Packing Table Suppliers in a wide diversity of forms, styles, exteriors, and colors. The gauge of your stainless steel essentially defines the viscosity and, thus, the toughness of the steel itself; the lower the gauge, the denser the steel!
- 18 Gauge = 0.0500 in (1.27mm)
Lighter and less costly than 16 or 14 gauge, these are often recognized as ‘budget tables’ and work best as work positions with light duty. This gauge is not perfect for cutting, pounding, or heavily weighted substances as it dents and bends easily.
- 16 Gauge = 0.0625 in (1.59mm)
As an old-style choice cutting the middle between affordability and toughness, 16 gauge is generally fit for most requirements.
- 14 Gauge = 0.0781 inches (1.98mm)
For those who want a table that can stand up to weighty usage. Often the table of choice for butchers, 14 gauge is the denser of the choices and thus is most tough.
Kinds
The diverse kinds of stainless steel are determined by the crystalline construction of the steel itself. The alterations in construction can determine the steel’s toughness and resistance to corrosion.
- 430 – Inexpensive and inferior quality. Could tinge or rust contingent on products used and ecological factors (keep it spotless and dry to make it last lengthier). Close enough to steady steel to be charming.
- 304 – More big-ticket but higher quality (and what we endorse). Almost tint/rust-proof. Will tidy effortlessly. If you are in a very damp setting or very close to the seashore, then you must go with all stainless steel and if possible 304 to make equipment last lengthier.
- To buy the best stainless steel stables from the SS Control and Packing Table Dealers, please log onto the Hospital Product Directory.
